Using Olive Oil as a Butter Substitue
Use the following formula to find the correct ratio of butter to olive oil:
| Butter | Olive Oil |
|---|---|
| 1 Teaspoon | 3/4 Teaspoon |
| 1 Tablespoon | 2 1/4 teaspoons |
| 2 Tablespoons | 1 1/2 Tablespoons |
| 1/4 Cup | 3 Tablespoons |
| 1/3 Cup | 1/4 Cup |
| 1/2 Cup | 1/4 Cup + 2 Tbsp. |
| 2/3 Cup | 1/2 Cup |
| 3/4 Cup | 1/2 Cup + 1 Tbsp. |
| 1 Cup | 3/4 Cup |
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